Element 2023 Mengsong Black Tea

Tea type
Black Tea
Ingredients
Black Tea
Flavors
Caramel, Dark Chocolate, Rose, Tobacco, Vanilla
Sold in
Compressed
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by surefire
Average preparation
205 °F / 96 °C 0 min, 30 sec 7 g 3 oz / 100 ml

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From Bitterleaf Teas

Not necessarily your typical black tea, this sun-dried Yunnan black tea offers a nice caramel sweetness, light fruit scent, and pleasant texture.

Shaihong/sun-dried black teas can be a little less up front with their fragrance at first, but continue to develop over time, making them suitable for storing up to 2 years or more. These teas also have a bit more to offer in terms of texture, mouthfeel, and aftertaste.

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2 Tasting Notes

1889 tasting notes

Oh no. So fishy. Verging on ripe puerh, definitely not a flavor I’ve ever experienced with a black tea before.

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90
17 tasting notes

Powerful, delicious Dianhong. Big bouquet of vanilla poppyseed muffin, roses, mulch, plantfood, and sticky pipe tobacco. Strong flavor of dark, sweet tobacco, dark chocolate and chewy caramel (Reisen candies), and roses. Looong lingering vanilla sweetness, like poundcake. No bitterness or astringency at all. Excellent.

Flavors: Caramel, Dark Chocolate, Rose, Tobacco, Vanilla

Preparation
205 °F / 96 °C 0 min, 30 sec 7 g 3 OZ / 100 ML

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