Yunnan Gong Fu from Asha Tea House

Yunnan Gong Fu

Tea type
Black Tea
Ingredients
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Flavors
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Edit tea info Last updated by TeaBrat
Average preparation
Boiling 2 min, 0 sec

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From Asha Tea House

Lincang, Yunnan Province, China

The Yunnan province in China is famous for robust black teas, and this one is no exception. The flavor is full-bodied, woody, and slightly smoky. Gong fu makes a perfect breakfast tea.

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3 Tasting Notes

88
2816 tasting notes

Finishing the last of this tasty yunnan in my collection this morning. I should just stick to buying straight black teas and ditch everything else. They are the only ones I seem to drink on a regular basis!
2 comments
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ScottTeaMan
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What about Pu erhs? I remember quite a few excellent reviews about those type of tea.

aleesa
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hi dear, Please try using this e-mail add (aleesaabdel@hotmail.com) send me
your mail to my inbox so that
I Can send my picture.
Aleesa,

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93
1 tasting notes

One of my faves. I like a lot of milk with my tea and I love that this one is strong enough to hold up to that well.
Preparation
Boiling
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