“This wonderfully aromatic, organic loose leaf tea combines Pu-erh, a traditional Chinese dark tea, with an American favorite – chocolate and almonds. While Pu-erh teas have grown in popularity in the US because of their smooth rich taste and health benefits, some consumers still do not prefer their unique earthy aroma. Our Organic Chocolate Pu-erh Tea offers the perfect solution! With a rich bouquet of almond and chocolate, this tea brews up dark brown with a medium body that has no astringency or bitterness. The mellow cup tastes earthy with hints of carob and almond. Add a little sugar, to enhance the chocolate flavor!”
Ingredients: organic Chinese pu-erh tea, organic cacao nibs, and organic chocolate and almond flavors
Serving Size: one generous teaspoon per 8 oz cup of water
Water temperature: use water that has been heated to a full rolling boil (212° F)
Aubrey Says: “I recommend brewing this tea for at least 5 minutes. The darker it gets, the more full-bodied and better it gets!”