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“Full Review on http://sororiteasisters.com/ on March 8th 2013 but here are snippits: In the dry leaf form, Butterscotch from Angelina’s Teas has a funky vinegar like aroma that is off putting,...” Read full tasting note
“I’m very sleepy this morning, so I am hoping this one will do the trick and wake me up. The tea leaves smell very odd – I can detect a little butter, but it smells artificial. There’s also a...” Read full tasting note
BUTTERSCOTCH (Black Tea with natural flavors) Country of Origin: Sri Lanka Region: Nuwara Eliya, Dimbula or Uva districts Shipping Port: Colombo Grade: OP (Orange Pekoe) Altitude: 4800 – 7600 feet above sea level Manufacture Type: Orthodox Cup Characteristics: Smooth and creamy with that Highland taste – a dash of sugar will help open it up. Infusion: Bright and Coppery. Ingredients: Black tea, Elder blossom, Calendula petals, Natural flavors.… Read more
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Full Review on http://sororiteasisters.com/ on March 8th 2013 but here are snippits:
In the dry leaf form, Butterscotch from Angelina’s Teas has a funky vinegar like aroma that is off putting, however due to my long search for the perfect butterscotch tea I steeped it anyway. I am glad that I did. While this may not make it to my top ranks in butterscotch flavored teas, it is quite nice, especially nice the more it cools. This may be resigned to being an iced tea for the summertime, but once steeped that off putting vinegar aroma fades and leaves behind a mildly sweet butterscotch flavor. Even yummier with a dash of milk and some sweetener. I prefer almond milk and sugar in the raw or german rock sugar myself.
Angelina’s shipping was super fast which of course is a plus.
As for this tea, its just all right, nothing to jump up and down about, but absolutely one to keep around for iced tea in the summer at the price it is offered at its not a bad idea!
I’m very sleepy this morning, so I am hoping this one will do the trick and wake me up. The tea leaves smell very odd – I can detect a little butter, but it smells artificial. There’s also a strange sourness to the leaves, like vinegar. The tea liquor smells like vinegar also. The flavor is sour and malty, yuck. There is a light butterscotch aftertaste, but not enough to make up for the ickiness of the initial sip. I really just don’t even want to finish it. If this tea didn’t have the strong tart sourness to it at the beginning I think it would be an alright cup. As it is, though, I just cannot like it.
-Dry blend has large black tea leaves, small butterscotch chips and small yellow petals.
-Dry leaves smell like artificial butter and sour vinegar. Tea liquor aroma is of black tea and vinegar.
-Tea liquor is a clear medium golden brown color.
-Sour and malty flavor and finish. Light butterscotch aftertaste.
-Best with milk and sweetener.
-Poor tea. Tart and sour vinegar-like flavor.
Isn’t that the worst, when you wake up and reach for a “help me wake up” cuppa and it turns out so wrong?
Haha, I know! I think I’m going to stick with my tried-and-true favorites for the first cup in the morning :)
