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“Yay! My first second steeping of a tea! If I decide to resteep other teas, I’ll probably tack the findings on to the end of the first steep results. But since my last review of Gunpowder was so...” Read full tasting note
“Backlogging from last night.. Bad, I know. I wasn’t sure whether to log this under Honeybush Mango or Gunpowder, since I went half and half with the two teas. This is now my new favorite blend. I...” Read full tasting note
“I got a sample tin of this tea from Ricky in a trade (thanks man!). Now I’ll start off by saying that the first and only experience I’ve had with gunpowder green tea was rather…regretable. It had...” Read full tasting note
“Trying to get rid of this one so I have an empty tin… loved it when I bought it, now I don’t care for it. It’s not bad, I’ve just found other teas I like more.” Read full tasting note
Gunpowder is a classic green tea from Zhejiang province, China. As the name implies, Gunpowder tea is made up of leaves hand-rolled into tiny pellets. These resemble gunpowder, and give this tea its distinct name. Full-bodied cup with a hint of smokiness and a smooth mouthfeel. Blend Gunpowder tea with spearmint to create the famous ‘Moroccan Mint’ tea.
Gunpowder is the world’s oldest known chemical explosive. Made from sulfur, charcoal, and saltpeter, it is one of the Four Great Inventions of China, alongside the compass, paper-making, and printing. Though it’s famous for its use in weaponry like guns and cannons—spawning countless movie scenes of exploding barrels or chases to snuff out sparking black lines, it was also used for more constructive purposes like mining and even medicine. Though Gunpowder tea doesn’t carry quite the same explosive punch as its namesake, it is famous for its smokiness and shape, both of which lend themselves to its unique name.
Green Tea | Moderate caffeine | Steep at 180° for 2-3 minutes.
Adagio Teas has become one of the most popular destinations for tea online. Its products are available online at www.adagio.com and in many gourmet and health food stores.
Didn’t enjoy this the first couple times I drank it, but I think that’s because I steeped it too long. I took my time this cup, timed it for exactly 3 minutes, and it came out delicious!
I did add some honey to it, just a bit though, so there was a little sweetness that balanced out the smokiness of the tea. This tea just moved up in my book.
Footnote: My girlfriend just tried it and said “it tastes like mud” and “it tastes like I licked a cigarette” so apparently it may not be good for everyone :)
