We don't know when or if this item will be available.
“Sipdown (2583)! I was reorganizing my desk a few days ago and I can across a mug with a couple of these different Adagio “portions” stuffed in that, I’m gonna honest, I had totally forgotten I...” Read full tasting note
Mandelbrot is both a fractal and a Jewish traditional recipe. What name is better than that for an almond flavoured tea? (moreover, it sounds a bit like ‘almond broth’, right?)
High caffeine | Steep at 212° for 3 minutes.
Signature blends are not eligible for returns.
Ingredients
Blended With Black Tea, Ceylon Sonata Tea, Assam Melody Tea & Natural Almond Flavor
Teas: Irish Breakfast & Almond
Company description not available.
Sipdown (2583)!
I was reorganizing my desk a few days ago and I can across a mug with a couple of these different Adagio “portions” stuffed in that, I’m gonna honest, I had totally forgotten I still had. So I figured I’d brew this one up and put the others somewhere a little more visable where I will hopefully not forget about them…
I’m not at all familiar with the fandom this tea is inspired by, so I’m drinking it and judging it on flavour alone. It steeps up bold and brisk with strong nutty notes of roasted almond. I like that there’s an almost chicory root kind of dark, “burnt” edge to it. Not enough to be, like, bitter – but it’s just so clearly not a sweet amaretto or marzipan style of almond. The finish is a little creamy and vanilla-like in a way that makes me think of coffee creamer. It’s nice, though there’s something about the almond and vanilla combination that feels eerily familiar. I’m confident that I must have had it in more than a handful of other Adagio fandom blends.
