Tea type
Black Fruit Pu'erh (shou) Rooibos Blend
Ingredients
Not available
Flavors
Bergamot, Citrus, Earthy, Meat, Mineral, Orange, Savory, Smoked
Sold in
Bulk, Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 3 min, 0 sec 12 oz / 354 ml

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  • “Adagio CommuniTEA – April 1st, 2023 So for some reason I decided to try the Adagio communiTEA box for this month. Don’t ask why, because I don’t have a good answer, considering I don’t generally...” Read full tasting note
    62

From Adagio Custom Blends, Meg S.

Look, the tea is cursed, I don’t know what to tell you. If there’s something you don’t like, it’s in here somewhere. Pu-erh, lapsang, red rooibos, bergamot, rose, and hibiscus are six ingredients sure to stir up strong feelings from at least a handful of people in CommuniTEA chat, and all of ‘em are in here. I drank it live on the weekly CommuniTEA Zoom call as penance for creating it, and somehow, it wasn’t too bad. I don’t know that you’ll like it, but you might not hate it!

Ingredients
Blended With Rooibos Tea, Orange, Blue Cornflowers, Pu-Erh Dante, Lapsang Souchong & Natural Bergamot Flavor

Teas: Lapsang Souchong, Pu-Erh Dante & Rooibos Earl Grey
Accented With Hibiscus Flower & Rose Petals

About Adagio Custom Blends, Meg S. View company

Company description not available.

1 Tasting Note

62
4087 tasting notes

Adagio CommuniTEA – April 1st, 2023

So for some reason I decided to try the Adagio communiTEA box for this month. Don’t ask why, because I don’t have a good answer, considering I don’t generally like Adagio. I guess I thought it was a novel idea and the price of $19 for a month worth of samples is very reasonable.

This first tea is (I assume) meant for April Fool’s Day. It’s a fandom blend that’s essentially all the most divisive tea ingredients, blended into a single tea. So it has puerh, red rooibos, lapsang, bergamot, hibiscus, and rose.

I was fully prepared for it to be terrible, but honestly I don’t taste much of anything other than lapsang. There’s a hint of orange, a hint of bergamot, maybe a tiny bit of puerh earthiness. But mostly it tastes like a generic lapsang souchong.

Flavors: Bergamot, Citrus, Earthy, Meat, Mineral, Orange, Savory, Smoked

Preparation
200 °F / 93 °C 3 min, 0 sec 12 OZ / 354 ML
Leafhopper

No licorice? :D

Cameron B.

Ha ha, that’s a good call. I definitely don’t like licorice root…

MiepSteep

Wow. That does sound like the most cursed tea in existence XD

Cameron B.

LOL it does sound like it, thankfully it didn’t taste too bad. I was almost disappointed with how not-bad it was ha ha.

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