Earl Pink

Tea type
Herbal Rooibos Blend
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Southern Boy Teas
Average preparation
205 °F / 96 °C 4 min, 30 sec

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6 Tasting Notes View all

  • “This is pretty yummy! The raspberry and bergamot are very tasty together, and the green rooibos tastes light and fruity. I’m off to write my full-length review of this tisane for SororiTea Sisters...” Read full tasting note
    82
  • “I am super impressed! This is a delicious blend that I am happy to drink plenty of. The raspberry flavour and bits is just perfect – very present, and will make a lovely iced tea if it finally...” Read full tasting note
    94
  • “Steep Information: Amount: 4 tsp Water: ~500ml at 212°F Tool: make your own paper teabag Steep Time: a little over 5 minutes https://www.teaity.com/ Served: Hot Tasting Notes: Dry Leaf Smell:...” Read full tasting note
    51
  • “Another EG from my box. I don’t know that it’s all that true to the EG flavor profile (I get no bergamot from this), but that’s what it’s called anyway. I’m on a strict no-caffeine diet for a few...” Read full tasting note
    88

From 52teas

Earl Grey’s lesser known cousin, Earl Pink preferred an herbal tea with raspberry and bergamot. In honor of him, we’ve created this blend of caffeine-free green rooibos blended with freeze-dried raspberry bits (lots and lots of them) and natural and organic bergamot and raspberry flavors. Thanks to my lovely wife for help with the name. I’m not sure I have the skills to Photoshop a tongue onto the portrait of Earl Grey for an “Earl Raspberry”.

Our Tea of the Week for the week of November 12, 2012

About 52teas View company

At 52teas.com, you will find unique, hand-blended artisan loose leaf teas: a new limited edition creation every week of the year. We pride ourselves on offering truly unique, one-of-a-kind tea blends that you won’t find anywhere else.

6 Tasting Notes

82
4843 tasting notes

This is pretty yummy! The raspberry and bergamot are very tasty together, and the green rooibos tastes light and fruity.

I’m off to write my full-length review of this tisane for SororiTea Sisters … it will publish in the next day or two.

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94
516 tasting notes

I am super impressed!
This is a delicious blend that I am happy to drink plenty of. The raspberry flavour and bits is just perfect – very present, and will make a lovely iced tea if it finally stops snowing soon.

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51
788 tasting notes

Steep Information:
Amount: 4 tsp
Water: ~500ml at 212°F
Tool: make your own paper teabag
Steep Time: a little over 5 minutes https://www.teaity.com/
Served: Hot

Tasting Notes:
Dry Leaf Smell: strong berry
Steeped Tea Smell: wood, berry
Flavor: sweet, berry, a little woody finish
Body: Medium
Aftertaste: citrus
Liquor: not sure in this blue cup

I like the way this melds together

Rating: 2/4 leaves

Blog http://amazonv.teatra.de/2013/08/28/52teas-loose-leaf-rooibos-tisane-earl-pink/

Preparation
Boiling 5 min, 0 sec

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88
564 tasting notes

Another EG from my box. I don’t know that it’s all that true to the EG flavor profile (I get no bergamot from this), but that’s what it’s called anyway. I’m on a strict no-caffeine diet for a few days thanks to an infection so I’ll be drinking herbals for a while.

This is a nice raspberry tea, tart without being too much and just sweet enough. I don’t have much experience with green rooibos but the whole sip is nice and smooth. There’s no rooibos flavor to it to speak of. There’s also no bergamot, but so it goes.

TeaTiff

Hope you get feeling better.

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97
67 tasting notes

I missed this tea on its initial release and was happy I got my hands on some added stock. Typically I am not one to fond over Rooibos teas as I find that they have a woodsy aftertaste however this tea uses a green rooibos which doesn’t tend to have this aftertaste and has more of a fruity note. This makes for a perfect canvas with this blend of lush raspberries and bergamont. A fresh natural flavor of raspberry is at the forefront of this blend which is followed by the smooth bergamont and citrus finish. I just received this today and have only tried it brewed hot but I have feeling this would be wonderful over ice – and can’t wait to try it.

Preparation
195 °F / 90 °C 4 min, 0 sec

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