70
drank Vanilla Caramel by Bigelow
737 tasting notes

I like this one, it’s just… not as good as Lipton’s.

Woah, never thought I’d say that about another tea.

This base of this one is much more aggressive than Lipton’s, and it overpowers the vanilla. It ends up tasting a little like burnt kettle corn.

It’s not bad, it’s just more of a savory tea, whereas Lipton’s is more of a dessert tea. (I don’t know about everyone else, but when I reach for a tea with caramel in it, I’m usually looking for a dessert tea, and not so much savory.) Lipton’s apparently has “real caramel” in it, whereas this one just has caramel flavoring, so maybe that’s part of the difference, too.

Overall not bad, but since I like Lipton’s version better, and Lipton’s happens to be less expensive, I know which one I’ll be sticking with in the future.

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Bio

Favorite tea types: Black, pu’erh, oolong, kombucha, genmaicha, floral greens, matcha, yaupon, mate, rooibos, and honeybush.

Favorite flavor notes: Roasted, fermented, earthy, floral, nutty, bread-y, umami; dessert-inspired flavors like chocolate, vanilla, and maple.

Picky about, but not opposed to: chai, spice/ spicy, fruit flavors, and herbal tisanes.

Flat-out dislike: White tea, most unflavored green teas, hibiscus, plain peppermint.

90-100: Perfection and heaven and magic, all in one cup.

70-89: Good.

50-69: Meh.

49 and below: Blerg.

Location

United States

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