When you can’t have Wheatgrass – why not have Wheatgrass Matcha!?
I’m game!
If you’ve ever had a ‘shot’ of Juiced Wheatgrass – you may know it can be pretty harsh! BUT…the benefits are AMAZING! I’m not one to do this often altho I should. I would also LOVE to sprout Wheatgrass at home – but I have yet to do that.
I feel, at this point of my life, and because this is now a staple in my Matcha Cabinet, this is the way to go! Thanks RLT!!!
I wasn’t sure how this was going to work with the matcha base…at first I was assuming it was going to be like a straight-up Wheatgrass Shot or something but it’s WAY MORE pleasant!!! I’m VERY excited and impressed by this matcha offering on many levels!
It’s tastes like wheatgrass and a little lemon-grassy, even. It works PERFECT with the Matcha Base! It’s good hot or cold. It’s smooth and near malty.
Now…I’m wondering about adding a bit of it to smoothies, tonics, blended salads, just a pinch to dips, spreads, desserts, etc. OH!!! The possibilities!
AWESOME!
Comments
wheat grass is potent stuff, I’ve loved it since the first ‘shot’. I like to make a smoothie with apple, lemon, kale, frozen banana, a shot of wheat grass or 2, & some spirolina. Add a little water, blend, & enjoy!
I believe RLT mentioned they freeze dried the wheatgrass so it would hold most/all the nutritional value – so none or little would be lost :)
wheat grass is potent stuff, I’ve loved it since the first ‘shot’. I like to make a smoothie with apple, lemon, kale, frozen banana, a shot of wheat grass or 2, & some spirolina. Add a little water, blend, & enjoy!
This sounds like such an interesting combination. I wonder if the health benefits are as potent?
I believe RLT mentioned they freeze dried the wheatgrass so it would hold most/all the nutritional value – so none or little would be lost :)
Oh so it’s not just natural flavor?
Rachel – from what I understand…it’s actual freeze-dried Wheatgrass, I believe.