I received this as sample from Bird & Blend with their Christmas in July sale. It’s one I REALLY wanted to try. I love a good jam and a good jammy tea. I’m glad I didn’t use more than one heaping teaspoon, as the black tea tastes richer here than the usual black tea from B&B (which I think is usually Ceylon unless they changed it). That is because this one is a mix of an Indian assam black tea and a Kenyan black tea. The black tea itself is definitely for breakfast, even if the brew color is more red than black. The flavor is malty, bready deliciousness. I really appreciate the different black teas used here, but the strength might overpower much of the raspberry flavoring. I think it’s all in the luck of the teaspoon scoop though because I might be tasting more hibiscus than raspberry. B&B is usually really great at taming that hibiscus. Or maybe I just like a ton of jam. Overall, this one just isn’t the blend that I’d hope it’d be. I’m very glad the base isn’t the usual Ceylon, as that would be even more disappointing. Nothing magical here like with their Jelly + Ice Cream blend (which sold out almost instantly for their sale…. maybe they shouldn’t offer some teas only during a sale? Supply & demand sort of thing?) But I have at least one more teaspoon to try — maybe the magic will be there.
Steep #1 // 1 heaping teaspoon for a full mug// 14 minutes after boiling // 3 minute steep
Steep #2 // couple minutes after boiling // 3 minute steep
I found it really finicky, but when it’s right, it’s really right.
Hopefully the next cup is better…