1233 Tasting Notes

85

This tea brings back memories of my three week study aboard in China. While in Shanghai we were able to experience a traditional Chinese tea ceremony, though honestly I don’t quite remember if it was gong fu or something else. One of the teas I bought afterward came in a really cool box and I didn’t know till later but it was a ginseng oolong. Like milk oolong it’s a unique and somewhat strange tea. Starts off like a darker oolong but it’s the aftertaste that really makes it unique. Such an interesting mouth feel.

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86
drank Gyokuro Imperial by Teavana
1233 tasting notes

Grassy. Not a hard in your face grassy or a this is bitter but I still like it grassy. It has a slightly sweet (Japanese sweet not American sweet) shade to it.

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96

The Tea guy has really out done himself with this one. Subtle but tasty notes of vanilla. Not just your run of the mill vanilla either. It smells wonderful too. (Sidenote: I just picked up my 8 month old son and took a sip and he gave me this look and started licking his lips. I think he’s going to be a tea drinker!) Now for those who are looking for bourbon notes I’m going to warn you that they don’t pop out like the vanilla. Also if you’ve never had bourbon before you probably won’t quite know what you are looking for. The first time I discovered the bourbon it was like lightning. How did he do that! Oh I suppose I should also mention that the rooibos he uses is amazing.It is sweet and perfect for this blend.

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48
drank Coco Caramel Sea Salt by Teavana
1233 tasting notes

Never thought I would see them try to make a sea salt caramel into a tea. Then again it seems like Teavana will try anything. Well from the very first smell I thought it would be a hit. Wafts of chocolate and cream first hit you when you open your tin. I honestly didn’t notice much of a smell as it was steeping and the wet smell is just.. there. Honestly, the flavor isn’t bad but the liquid is not fun to look at. Like hmm… what is all that floating in my cuppa?

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56

If ratings were based off of smell and taste this tea would lose most of its points. It smells, so weird. The liquid isn’t very pretty to look at either. As far flavor goes, it definitely lives up to it’s name with hints of coconut and spices and an interesting after taste with a ginger zip. But it’s not one I would go out of my way to buy. Surprisingly the rooibos isn’t as strong as I thought it would be. Just not my digg.

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16

I had high hopes for this tea. Probably much higher then I should have considering how much my friend paid for it. Granted price shouldn’t always determine whether it’s good or bad but quite honestly… this is bland. Can’t even taste the pineapple There isn’t even any grassy notes for the green tea. This is not a cup of tea its a cup of blah…

Dustin

The taste of disappointment.

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86

This is a lovely tea. The blend of white green and green jasmine pearls along with the fruit makes a tropical treat in your mouth. While the dry leaf smell isn’t anything amazing, the steeped smell will linger in the air for quite awhile after. Fruity flavors of all three fruits are detectable along with some slight notes of the white and green teas.

Preparation
3 min, 0 sec

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70

Apricot! This is a first! What a unique flavor for tea! The apricot and honey stand out the most as far as flavor goes. Unfortunately, I can’t taste the lavender near as much as what I was hoping. It’s a very nice blend for any time of the day.

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Profile

Bio

If you love to discover new tea companies please check out my blog www.teatiff.com

Cupboard updated: 7/27/2023

Tea Profile:
Allergies: Almonds and Dairy.

I’m a purist but I will try a flavored as long as it doesn’t have artificial flavors.

I will drink any type and love to taste whatever I can get my hands on.

(Purple is not a type of tea it is a cultivar known as TRFK 306/1)

Location

Minnesota

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