88

This is a lovely second-flush Darjeeling. It is full-bodied, smooth, deep, and pleasantly tannic, with that Darjeeling “tang” (at the end) that I have come to love about teas from this region. A fine tea indeed, but a tad pricey.

First infusion – 3 g. per 8 oz water, 90 deg., 1:30 min.

Second infusion – 3 g. per 8 oz. water, 90 deg., 6:00 min.

Third infusion – 3 g. per 8 oz. water, 90 deg., 10:00+ min.

Preparation
1 min, 30 sec 3 g 8 OZ / 236 ML

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I’m a mental health worker, whose hobbies are Tea, Theravada, Toronto, and Tabbies

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