This was another flop tea for me. I got the tasting note of cloves and sweet potato and with the chocolate base. But this isn’t like any Yunnan I’ve had before. And sadly I’m not that big of a fan of it. I don’t like cloves that much (I did try Verdant Tea’s Chai and that was pretty good! Its all over Minneapolis.) so maybe that’s why this tea didn’t impress me.
Dunno, what I love about a Yunnan is that caramel sweetness that leaves you with a full mouth feel. This just felt flat and bitter. It sadly falls into my “would not order again” category.
Preparation
205 °F / 96 °C
2 min, 30 sec
