One of the other places we went yesterday was Kusmi, since I’ve never been before. I have of course tried a handful of their teas, and ordered from them online – but it’s always a different experience seeing a tea place in person, and getting to interact with the teas/teaware they carry physically.

They were sampling this tea, so we of course gave it a try. I don’t know that I’ve ever had a white tea from them before? In fact, I don’t think I was aware that they carried white tea at all. The guy who gave us the sample seemed to be somewhat confused too, as he went back and forth several times between saying this was white tea and saying it was green tea. I honestly wasn’t totally sure, until I got home and looked up the tea on their website.

It was pretty good, especially for something coming from a prebrewed carafe – often teas that sit over a long period of time in those carafes or that are brewed in large quantities all at once can get a little… weird? I don’t know – not bad but just not great representations of the flavor of the tea when you brew it normally. I think maybe that happened with the base a little bit, as it definitely tasted far less delicate than a silver needle generally should taste, and was displaying a weird mix of flavor notes, such as black tea-esque malt notes? Sort of strange. The raspberry/rose were very nice though – both equally present and quite fragrant and well pronounced while still being smooth and not dipping into that weird perfumey/artificial sort of quality.

I liked the sample – though since it appeared this tea was only sold in a very large bulk amount I wasn’t quite interested in picking up that much of it. Though, I did end up buying a tin of the one other white tea they were carrying since it smelled really interesting to me.

Cameron B.

They do offer a white tea version of Anastasia, and their sister brand Løv Organic has some fruity white teas that are pretty tasty.

Roswell Strange

I bought the white Anastasia :) I may have had some of the white offerings from Lov? I didn’t realize they were tied to Kusmi until actually visiting the store, but I’ve had a handful of their teas in swaps before. Nothing that stands out in my mind, though.

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Cameron B.

They do offer a white tea version of Anastasia, and their sister brand Løv Organic has some fruity white teas that are pretty tasty.

Roswell Strange

I bought the white Anastasia :) I may have had some of the white offerings from Lov? I didn’t realize they were tied to Kusmi until actually visiting the store, but I’ve had a handful of their teas in swaps before. Nothing that stands out in my mind, though.

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Hello! My name is Kelly, though many people in the tea community call me Ros or Roswell.

I am a mid-twenties tea addict, blogger, and all around nerd. I grew up in the Prairies, but a few years ago I relocated to Quebec to pursue a career with DAVIDsTEA in the tea industry! I’m still working on getting my French language skills down…

My first introduction to tea, in any form outside of instant and bottled iced tea, was about seven years ago when I happened to stumble upon DAVIDsTEA while looking for a birthday present for a friend! I tried their Birthday Cake rooibos blend, and I’ve been hooked on tea ever since! In those seven years; I was introduced to the online tea community, expanded my interest in flavoured teas to include a deep love and appreciation for straight teas and traditional brewing methods, got a tea themed tattoo, started reviewing teas, amassed a sizable tea and teaware collection, became a TAC certified Tea Sommelier, & even came full circle by beginning a career in the tea industry with DAVIDsTEA!

I consider myself a Jack of all Teas, and strive to have a knowledge and appreciation of all tea types, formats, and styles of drinking. I don’t like to feel boxed in to just being a “flavoured tea” or “straight tea” drinker – my expectations may vary depending on the type of tea or how it’s been processed/prepared but if it’s good tea, it’s good tea no matter how it’s been made!

You name it, I probably drink it- and I’ll absolutely try anything at least once.

My default method of preparation is hot, Western style, and straight – but I’m not opposed to additions if I’m in the right mood. If I ever add something to a tea or use a different method of preparation I will ALWAYS call it out in the tasting note though.

I like to listen to music when drinking tea, especially when I’m brewing a large pot at a time or steeping Gongfu. Often I curate very intentional tea and music pairings, and sometimes I share them here in my tasting reviews. Music is something that I find can deeply affect the experience of having tea.

I’m also one half of the “tea and fandom” podcast GeekSteep where, weekly, we discuss newly explored fandoms over tea as well as try to figure out the perfect tea to pair with each fandom. You can find us on Spotify and Apple & Google podcasts.

Favourite flavour notes/ingredients: Pear, lychee, cranberry, cream, melon, pineapple, malt, roasty, petrichor, sweet potato, heady florals like rose, hazelnut or walnut, sesame, honey (in moderation), and very woody shou.

Least favourite flavour notes/ingredients:
Lemongrass, ginger, strongly spiced profiles (and most Chai in general), mushrooms, seaweed, chamomile, stevia, saltiness or anything that reminds me too much of meat that isn’t supposed to taste like meat…

Currently exploring/obsessed with: Sheng from Yiwu, Yancha (Qilan in particular), anything with a strong sweet potato note. Also, I need to try ALL the root beer teas! Searching for a really good caramel flavoured blend, ideally with a black tea base.

Please contact me at the instagram account listed below if you would like me to review your teas.

Currently I’m employed in the tea department of the DAVIDsTEA head office. While I’m still sharing my own personal thoughts on new & existing DAVIDsTEA blends, I am no longer numerically rating them due to the obvious conflict of interest. Any comments expressed are a reflection of my own thoughts and opinions, and do not reflect the thoughts and opinions of the company. Any DAVIDsTEA blends you currently see with a numeric score were reviewed prior to my being hired there and have not been adjusted since becoming a DAVIDsTEA employee.

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Montreal, QC, CA

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https://www.instagram.com/ros...

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