I’ve had this one a few times and its always been a bit too bitter for my tastes.
The first time I assumed I had brewed it too hot and too long so I dropped both the temp and time. While not as bad, its still too bitter for my liking.
I was hoping for a bit of a pick me up this morning. If this doesn’t improve as it continues to cool, I’ll just make a cup of Lady Gray instead.
Wish I wasn’t out of Caribe.
Preparation
190 °F / 87 °C
3 min, 0 sec
1 tsp
10 OZ / 295 ML
