66
drank Momijigari by Lupicia
6444 tasting notes

Sipdown (247)

Another tea from Cameron B. Thank you so much for sharing!

I was worried this would have the same issue was the Tochiotome Black that I drank yesterday. Namely the very distracting brassiness of the base tea. While there is a slight brassiness here, either I started drinking this while it was hotter and it hasn’t come through yet or this tea doesn’t have as much of an issue with that metallic quality. Either way, yay!

No overwhelming brassiness means I can try the actual flavors of this tea and they are quite nice. The apple jumped out at me immediately. It is not a dried apple flavor though. More like a slightly tart concentrated apple flavor…like a fresh pressed granny apple juice. I get slight apricot in the aftertaste, a lingering flavor that just sort of sits on the tip of your tongue. Also a little bit of a leafy vibe which makes sense given the autumn inspirations for this blend.

All in all, it is a nice tea. I don’t think it is a favorite b/c while the flavors are lovely, they are not ones I reach for often. Plus, the more I drink, the more of that brassiness comes through. I think I just don’t get along with Lupicia’s fruity black teas. I got the book of teas from them a couple years back and I don’t recall really loving any of their fruity blacks b/c of the base. Nevertheless, I am grateful to Cameron B for the opportunity to try something new!

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My cupboard has grown exponentially since joining this site and I have a lot to share. Feel free to snoop through my cupboard and message me if anything interests you – I am always happy to swap!

For me, flavored teas are definitely my sweet spot. I will most often reach for black teas and rooibos or honeybush blends but I do keep some flavored whites and greens around for when the mood strikes. I have a few herbals/tisanes but most of the time I find myself disappointed by them as they often smell deliciously sweet and then end up tasting tart/sour. I have a little bit of an aversion to pu’erh and oolong teas. I am also wary of florals, earl greys, and chai teas. I do not like overpowering citrus flavors nor do I usually like hibiscus, licorice or chamomile. I love dessert teas – caramel, vanilla, toffee, cookie, cream, and other sweet flavors make me smile. Fruits like strawberry, peach, mango, and pineapples will often catch my attention as well.

I have also realized that although I really enjoy adding frothed milk to some of my teas, if I do not like the tea with zero additives (just in plain water without milk or sugar), I probably won’t drink it. The one exception is flavored matchas which I will happily drink in cold milk if I do not like it mixed with hot water. My theory is if the tea can’t stand on its own then it is not for me and I will more than likely try to swap it out for something else.

Tea Ratings Guide (as of December 10, 2017)
90-100 Teas I NEED on hand at all times
80-89 Teas I want to keep around for a cup every now and then
70-79 Teas I am glad I have around and can experiment with but probably don’t need more than what’s in my cupboard
60-69 Teas I would not turn down a cup of from a friend but that would probably be enough
50-59 Teas I can see why someone would enjoy but are not for me
Under 50 Teas I really did not like and most likely got dumped

Location

Waterdown, Ontario

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