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I’m surprised to actually find a Darjeeling tea that ik really like. This one is it! It has a very smooth mouthfeel and very distinct flavours of apricot and wood. The flavours don’t linger too much and there is only a very slight bitterness, almost no astringency.

Admittedly, it’s still not my favorite type of tea on account of the not so pronounced flavour profile, but it is without a doubt the best Darjeeling i’ve ever had.

Flavors: Apricot, Muscatel, Wood

Preparation
205 °F / 96 °C 3 min, 15 sec 1 tsp 7 OZ / 200 ML

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