48 Tasting Notes

89

Bagged

I needed a touch more tea. Nicely spicy and warm.

Preparation
Boiling 5 min, 0 sec 4 tsp 7 OZ / 221 ML

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53
drank Goji Green by DAVIDsTEA
48 tasting notes

Organic version, bagged

Ok. Nicely fruity. But I’m not a stevia fan, so that killed it for me.

Preparation
175 °F / 79 °C 4 min, 0 sec 5 tsp 8 OZ / 236 ML

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drank Calm Chamomile by Tazo
48 tasting notes

I’m just not a fan. There’s a medicinal/menthol note that I just can not stand.

Flavors: Camphor, Medicinal, Menthol

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20

Although I prefer assertive black tea blends this one is just too much smoke for me. However, the color is amazing.

Flavors: Leather, Malt, Smoke

Preparation
Boiling 3 min, 0 sec 8 g 16 OZ / 473 ML

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5
drank Three Fire Oolong by Steepster
48 tasting notes

Ugh. Burnt hay. And the smell that makes me not abLe to tolerate Pu-erh.

Flavors: Hay, Smoke

Preparation
180 °F / 82 °C 2 min, 0 sec 4 g 8 OZ / 236 ML

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99
drank Irish Breakfast by Adagio Teas
48 tasting notes

7.1 grams, 5 minutes, boiling water. Amazing with milk and sugar. Resteep was 5 minutes and very weak. Longer next time?

Preparation
Boiling 5 min, 0 sec

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84
drank Bolero by Adagio Custom Blends
48 tasting notes

7 grams. Was very yummy, but a bit strong. Try 4 minutes or 6 grams next time.

Preparation
Boiling 5 min, 0 sec

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99
drank Assam Melody by Adagio Teas
48 tasting notes

Brewed 6 grams for 4:45 – 5 minutes in 16 ounces of boiling water. Not quite right (but still good.) Need to fine tune. Second brew 5 minutes, boiling water and good. Third brew 6:30 and boiling water and good warm/cold not hot. Next time 7-8 grams of tea.

Preparation
Boiling 5 min, 0 sec

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