drank Kukicha by Adagio Teas
1 tasting notes

I really like this tea because it’s so versatile. Unlike other teas, I enjoy it in a variety of steeping methods. Each has a unique flavor. Western style—it is smooth and reminds me the most of green tea ice cream. In a gaiwan using extra leaves and short steeps, there is a rich buttery taste. As an iced tea, a new sweetness came out of it.

I’m much more monogamous when it comes to green tea. I could be satisfied with just this one. For a casual green tea drinker like me, this is a good staple to have year-round in the pantry.

Adagio has run out of the larger shipments of kukicha for now, so I hope the next batch is as good.

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Black tea is my favorite kind of tea.

But for iced tea, green tea is my favorite.

I also enjoy the occasional milk oolong.

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Bay Area, CA

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