Ken Durocher Send Message

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80
drank Sencha by Yamamotoyama
27 tasting notes

For the price, this tea is great. Deep steamed, so I steep it quick so it doesn’t get too thick or bitter.
Preparation
170 °F / 76 °C 0 min, 45 sec
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Cofftea
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Thick… that makes me crave matcha:)

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Cofftea
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Thick… that makes me crave matcha:)

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