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I had this tea for the first time at the Tea Centre the other day.

The flavours and ingredients sounded like something that really appealed to me, but the end product wasn’t what I had anticipated. It wasn’t bad at all, it just wasn’t what I expected.

I wanted something bold and fragrant – instead I tasted something smooth and mellow. The tea was coppery and none of the flavours were overpowering – but I think the rose got lost a little bit. This blend did have some depth to it, which I was happy to see but it was much softer than I expected.

I probably ordered the wrong blend to drink that day – but there’s nothing wrong with it. Now that I know what to expect, I’d like to try it again!

Flavors: Apricot, Honey

Preparation
Boiling 4 min, 0 sec 2 tsp 14 OZ / 400 ML

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Tea student, lover of loose-leaf mixtures, chai-ist and professional peppermint propagandist. Frequenter of teahouses, tearooms and tea shops. Partaker in tea rituals, ceremonies and tea times. Protector of a tea library, cabinet or cupboard. Steep, simmer, steam, a pot, a pitcher or a mug. Gunpowder green, rose black and plum white. While waiting for another kettle tea-twitter will be an outlet for me.
After all that, I suppose the only question left is:

More tea, vicar?

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