82
drank Jingle Bells by Lupicia
322 tasting notes

If this tasted like the aroma, I think I would’ve liked it much better. It wasn’t bad. I liked the grapefruit notes but the grape notes were a little candy-ish to me. Maybe it was the perfumey notes. Not sure. I’m still getting used to flavored teas but I favor those that taste more naturally I guess. I’ll try again soon. ^^

Update: Tried it again, and wasn’t as perfumey. I had it grandpa style and it was much tastier. Upped the rating.

Flavors: Candy, Grapefruit, Grapes, Perfume

Preparation
3 g 5 OZ / 150 ML

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Bio

Longtime casual tea drinker. In the past, mainly Sencha, Matcha. I’m currently into Oolong, Black & Pu’erh.

Gongfu cha is the main way I prepare my tea (gaiwan or Yixing teapot). I drink all tea… Usually unflavored. I do try some flavored now. I don’t like artificial sweeteners.

Favorite stores: TeaVivre, What-Cha, Mandala Tea, Yunnan sourcing, White2Tea, Lupicia. (Note: I love the teaware from TeaVivre and Yunnan sourcing.) Good experiences with 52Teas, Harney & Sons, Whispering Pines

Flavors I dislike are artificial flavors, especially artificial sweeteners. Strong lavender, violet, any strong floral-perfumey tea; cantaloupe, ripe papaya, sweet honeydew.

Can handle a little of the following: Rose, licorice, anise, jasmine, mint, spearmint, peppermint, leather.

Favorite flavors: Citrus fruits (especially grapefruit & tangerines), granny smith apple, bananas, guava, mango, tamarind, watermelon, stonefruits, all fruits except cantaloupe, chocolate, caramel, vanilla, milk, cinnamon, creme, bread, nuts, toasted, roasted.

I generally don’t add anything to my teas.

As I explore, my ratings may shift. 90+ generally means I’ll keep it on my shelf.

Location

USA

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https://www.facebook.com/kawa...

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