24 Tasting Notes

60
drank Nutty & Spice by DAVIDsTEA
24 tasting notes

Such a warm, cozy cup – lovely for when you want to embrace the holidays. For me, this one is best/preferable on the first steep. I usually like to steep multiple times – especially with oolongs – but the cinnamon is a bit to much to do that here. Definitely not an everyday tea for me – but like for certain occasions.

Flavors: Apple, Cinnamon, Nutty, Spicy

Preparation
200 °F / 93 °C 4 min, 0 sec 2 tsp 16 OZ / 473 ML

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75
drank Vanilla Oolong by DAVIDsTEA
24 tasting notes

Lovely, slightly sweet and creamy. Get’s better with multiple steeps.

Flavors: Creamy, Milk, Sweet, Vanilla

Preparation
185 °F / 85 °C 3 min, 30 sec 2 tsp 16 OZ / 473 ML

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85
drank Lemon Pound Cake by DAVIDsTEA
24 tasting notes

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85
drank Lemon Pound Cake by DAVIDsTEA
24 tasting notes

The name really does this tea justice. Buttery and citrusy, is such a lovely cup. While it does just fine hot, I prefer to make a big pitcher or iced.

Flavors: Butter, Cream, Lemon, Lemongrass, Sweet

Preparation
180 °F / 82 °C 4 min, 0 sec 2 tsp 16 OZ / 473 ML

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Profile

Bio

vermonter living in chicago • eternally nostalgic • making lists • taking pictures • drinking tea & picking pug hair from my sweaters.

tea preferences:

favourite flavours/ingredients
mint, vanilla, cream, ginger, clove, cardamom, vegetal, moss/Earthy, floral, toasty, honey, almond, peach, lemongrass

favourite tea types
oolong, white, green, some black, pu erhs, peppermint herbal

Least favourite flavours/ingredients
acidic/sour/tart, hibiscus, rooibos, melon, bitter, astringent, strong cinnamon, licorice, yerba mate, mushroom/fungus, strong lavender or anything to perfume-y, any added sweetener

Location

Chicago, IL

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