Tea of yesterday morning. My memory was really not as on point with it, though, because as soon as I loaded up the previous tasting note I realized I’d done all the things I’d told myself NOT to do this time.
Add the extra leaf? Yep, did that. Not add milk? Well, I put in creamer from the beginning.
Despite this the cup turned out fine. A good black breakfast tea. I just have so many others that this one doesn’t manage to set itself apart. Good but not great.
Preparation
Boiling
3 min, 30 sec
1 tsp
8 OZ / 236 ML
