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Backlog from a few days ago – I’m one cup away from a sip down of this, and if I didn’t have such a backlog of teas, I’d probably be really sad.

This is an old tea in my cupboard and it lost the walnut flavor a while back but it is still surprisingly buttery and banana-y. Much fainter bread notes but I like it. Once I drink everything down (haha! I’m being optimistic today) and if this ever gets remade (see?! Optimism again!) I’ll be sure to snag a pouch.

Preparation
Boiling 4 min, 0 sec

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Bio

My tea habits:

*I am an unashamed Lipton iced-tea drinker (mass quantities, year round).
*I like hot teas but only in cold weather (and occasionally late summer nights or mornings).
*I love Japanese greens (the more seaweed-y the better) and good strong malty black teas.
*I do NOT love smoke in any form.
*Vanilla, cinnamon, or lemon anything will usually pique my interest.
*I’m working on pu-erh but it’s definitely going to take some time to grow on me.

(updated September 2015)

Location

Medford, OR

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