70
drank Original Blend by Red Rose
19 tasting notes

This is the tea my great-aunt from England often drank. When my palate has grown weary of all manner of tea-trickery, I will reach for a bag of Red Rose. A cup will take me back to my childhood as it’s very likely the first tea I ever had. It’s surprisingly a nice, very drinkable tea all these years later.

Flavors: Smooth, Tea

Preparation
205 °F / 96 °C 3 min, 0 sec 2 g 8 OZ / 236 ML

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Bio

I’ve recently returned home to NY after decades of living out West and in the South where people only drink tea iced with enough sugar to put a rhino in a coma. I drink my tea without milk or sugar, same as my coffee, because I want to taste it. Irish Breakfast (Barry’s please!) and Earl Grey are my daily cups and I’m always happy to try creative, custom blends and am lucky to have high quality tea shops nearby.

Location

Upstate NY

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