81
drank Tazo Chai by Tazo
20 tasting notes

This is one of my favourite chais. I once temped at a company which required me to wake up at 5:30 in the morning for the cold -30C commute. When I got to work, they had this tea in the kitchen. Brewed hot, semi-strong and with milk: lovely pick me up. I went through the box in the first week.

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I like my tea unsweetened and strong. This is due mostly to my upbringing. I like the second steep almost as much as the first.

Sweetener: Almost never. Prefer honey or even maple syrup if I must.
Milk: Chai definitely, orange pekoe, some other blends, but in general, I skimp on the milk too.

In the summer, I brew ice tea cold in the fridge, no sweetner of course.

Favourites: Not a definitive list. I grew up on Chinese teas so I tend to favour them.

Blacks: Oolong, Assam, Ti Kuan Yin, Yunnan
Greens: Lung Ching, Sencha
Blends: Earl Grey, Chai, Lady Grey, Prince of Wales
Tisanes: Mint, Licorice, Honeybush

Location

Canada

Website

http://www.aquatique.net/

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