drank Chocolate Chai by Wegmans
47 tasting notes

Well I tried making my first tea latte with this but it was pretty much a failure. Not sure if it’s me or the tea.

1 cup unsweetened almond milk + .5 cup water, heat until steaming/tiny bubbles, add 2.5 tsp tea, whisk & heat for 2 min, remove from heat and steep for 4 min, then strain. It didn’t have much flavor. I added 1 tsp vanilla extract and 1 tsp honey but that didn’t really boost the flavor at all.

Preparation
200 °F / 93 °C 6 min, 0 sec 2 tsp 12 OZ / 354 ML

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