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Mmmmmm, it smells like honey! And the forest. There’s a beautiful woodland quality to the smell Tazo Awake tea. Like I should be drinking it on the front porch of a log cabin, wearing a hand-knit toque, scarf, mittens and a big flannel coat, watching the little snows drift silently to the forest floor. I think I might have used too much water, because it’s a little on the light side, but it still smells delicious. It has a bit of sharpness to the taste (which I’ll attribute to the age of the tea itself*), but plenty of that down-homey black tea taste that I like. Can’t describe it, other than Black Tea.
Tasty! (But not ultra tasty. A good go-to tea.)
*Full disclosure: I HAVE the full leaf tea, but don’t care for it. I used the crumbly old tea bags that they used to have at Starbucks (making this tea a little on the old side as well, perhaps.)

After Red Rose, Awake has always been my favourite.

Preparation
205 °F / 96 °C 4 min, 0 sec

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I’m a work-at-home mum. Seeing as how I work in the basement at the computer and am too lazy to brew myself a cup of coffee each day, tea has become my drink-of-choice.

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Winnipeg, Manitoba

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