drank Explore The World With Us by 52teas
2891 tasting notes

This was a real treat to try, courtesy of our friend Nichole! You’d think that such a disparate bundle of ingredients—-everything from jasmine to blackberries—would fight against one another, but they melded into a light, sweet confection that led with the blackberry/cacao. The green tea and jasmine showed up at the tail end of each sip—kind of like a Ronco-matic “But Wait! There’s More!” bonus. (And hello, dashboard! I’ve missed y’all.)

Evol Ving Ness

I like those teas which have like strobe lights with flavours. Anne’s Peach Smoky Butterscotch Black or something along those lines comes to mind.

gmathis

Flavor strobe lights! Excellent analogy. Tea blenders that can do a mish-mash properly without letting it get too weird are rare and wonderful people!

Evol Ving Ness

Agreed, And we need to treasure them. Anne, I appreciate you for your creativity and tea talents and for you being you, of course.

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Evol Ving Ness

I like those teas which have like strobe lights with flavours. Anne’s Peach Smoky Butterscotch Black or something along those lines comes to mind.

gmathis

Flavor strobe lights! Excellent analogy. Tea blenders that can do a mish-mash properly without letting it get too weird are rare and wonderful people!

Evol Ving Ness

Agreed, And we need to treasure them. Anne, I appreciate you for your creativity and tea talents and for you being you, of course.

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Steepster “geezer;” tea barbarian who has no systematic method for storage, preparation, classification, or rating; lover of strong unleaded builders’ tea. Never quite grew up—I cut and glue, play with Legos, design kids’ curriculum, and play with fifth graders every Sunday.

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Southwest Missouri

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