Roses and tea go beautifully together, whether as a setting or a fragrance. In this specialty of China, rose petals are interleaved with the tea as it dries and a few are left in for decoration, ensuring that the visual appearance matches the aromatic.

Tea caddy description:

Fine grade, large-leaf Maofeng Keemun is naturally scented with freshly picked rose petals. The scenting process is repeated many times to ensure a high intensity of rose flavor that blanances the dark chocolate, caramel sweetness of the tea. Inevitable comparison is with the classical flavours of Turkish Delight.

Taste & strength
Fragrant and delicate.

When to drink
Best in the afternoon.

Origin
China

Brewing information
Best drunk without milk to fully appreciate the delicate flavour.

Fedora Gertzman Send Message

1 Item on Fedora Gertzman's Wishlist

Profile

Moderator Tools