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Donna A drank Laoshan White by Verdant Tea

166 tasting notes

I returned from a weekend getaway to cooler weather in Atlanta, so before I even unpacked I was thinking about what tea I might be in the mood for. I don’t usually jump for the whites first, but for some reason, I pulled out the Laoshan White that I received in early August. I used 4 Gm for 6 oz water at 175 starting with a quick rinse followed by a 20 second steep, just as suggested. I increased the steep time to 25 seconds for steepings 2-3, and 35 seconds for steepings 4-5, getting plenty of flavor all the way through. I would agree with others who commented that this was unlike many whites; it had more flavor than I expected and literally filled my mouth with its juicy freshness. The flavor was reminiscent of the smoothness and lingering sweet aftertaste of something I’ve had before, but I’m not sure what—very satisfying though. Now, what to do next? Unpack, or sample another Verdant tea?

Preparation

175 °F / 79 °C 0 min, 30 sec

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Bonnie
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I found that with this one, multiple steepings throughout the day with a gaiwan kept drawing me back again and again. It has a lingering flavor. (Also I seem to get a bit of a buzz off this tea).

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Bonnie
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I found that with this one, multiple steepings throughout the day with a gaiwan kept drawing me back again and again. It has a lingering flavor. (Also I seem to get a bit of a buzz off this tea).

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Bio

Tea became a passion for me a year or so ago. I fell into it almost by accident, but now I would say it has captured me. Tea is more than something tasty to sip on, it is an experience-it helps create a mood and is quite interesting to read about and study. I discovered loose tea at the tea store at my mall. I was looking for alternatives to Coke Zero and white wine. Say what you will about that mall chain, but I’m sure it has raised awareness about tea where I live, in the land of bagged mass produced black tea prepared with lots of sugar, Atlanta, Georgia. That’s what happened with me, and then I started perusing the internet and found Steepster.

When I take on an interest or a hobby, I go into it full force and become a little obsessive about it in the beginning. I have always been adventurous when it comes to trying new foods, and once I discovered there was so much more out there than the Lipton tea I saw my mom drinking when I was growing up, I started trying many different varieties of loose tea. I have discovered I like all kinds of tea. I I veer a lot toward straight teas, especially blacks, but occasionally drink flavored also, especially Earl Grey. I like flavored Matcha lattes too. I’ve completely given up diet cola, which was becoming too much of a habit. I think tea is a lot healthier. When I rate a tea, it’s just my personal taste, so I don’t tend to post on things I don’t care for. Also, I tend to sweeten my tea with natural stevia (a no no for some!) I am a married Registered Nurse, with two kids in college and one in medical school. My husband is not hooked like I am, but he often enjoys a cup with me. I enjoy many other interests, including reading, gardening, and the arts. I’ve taken up hiking in the past year too. Anytime I can include tea in these pursuits, I do! It has become a bit of an obsession for me.

Location

Atlanta, GA

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