10 Tasting Notes

67
drank Black Dragon Pearl by Teavana
10 tasting notes

A smooth chocolate taste, perfect for the afternoon. Able to be infused multiple times. Plus any time you get to watch teas like this open up almost makes it worth it.

Preparation
200 °F / 93 °C 4 min, 0 sec

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82

When I bought this the only way it was described to me was smooth, and after drinking it for a while that seems to fight perfectly. It has an earthy smooth taste that can quickly become bitter (like all green teas) if over steeped.

Preparation
170 °F / 76 °C 1 min, 45 sec

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42

Not a bad tea, really light & flowerier which I do not usually go for. Brought it into my office though and it got a huge response.

Preparation
170 °F / 76 °C 3 min, 0 sec

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drank Yunnan Jig by Adagio Teas
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drank English Breakfast by Adagio Teas
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drank Irish Breakfast by Adagio Teas
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67

I was dead set against all white tea until I tried this one. It is on the opposite side of the spectrum compared to teas like Sliver needle. I enjoyed the strong earthy taste of this a lot more than the light taste of most white teas.

Preparation
170 °F / 76 °C 3 min, 0 sec

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drank Monkey-Picked Oolong by Teavana
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drank Silver Needle by Teavana
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I am a 25 year old graphic designer from Chicago who has recently become obsessed with the history and various types of teas throughout the world.

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