Moving through all the samples I picked up from my aunt’s during Thanksgiving. I generally take one of each of her bagged teas I haven’t yet tried. Bagged teas are good lull teas; lately I’ve been feeling too lazy to assume the student role with quality loose leaf. Looking forward to the moment I come to my senses and plunge into the puerh crocks. With time.

Big news (rolls eyes): this is pretty much indistinguishable from any other Yogi brand chai-type bag. It’s pretty fresh and warming, though. Turmeric forward for sure but I can surprisingly taste everything else like ginger, cardamom, cinnamon, black pepper and clove. The initial sips have that weird licorice sweetness, definitely not overplayed. It assimilates seamlessly a few more sips in and contributes a decent body.

But again, with Yogi teas, I usually find at least one part of the name to be missing. This time it’s honey. It ghosted. Come on.

Overall fine, nothing special but can’t recommend it because well, in my opinion, once you’ve had one Yogi, you’ve had them all.

Preparation
Boiling 7 min, 0 sec 8 OZ / 236 ML
gmathis

Yep. Yogi loves its licorice wayyyyyy too much!

derk

Yeah, how unfortunate. It’s not nauseatingly sweet in this blend compared to the others I’ve had.

Shanie O Maniac

Bleh. I am NOT a licorice fan. AT ALL. It’s one of the reasons that, if by chance I do reach for a Yogi, it is strictly for medicinal purposes.

Shae

@Shanie O Maniac – Same! Only when I’m sick. My husband, on the other hand, absolutely loves them.

derk

I’m ok with licorice if it’s light like in this blend, otherwise hell naw.

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Comments

gmathis

Yep. Yogi loves its licorice wayyyyyy too much!

derk

Yeah, how unfortunate. It’s not nauseatingly sweet in this blend compared to the others I’ve had.

Shanie O Maniac

Bleh. I am NOT a licorice fan. AT ALL. It’s one of the reasons that, if by chance I do reach for a Yogi, it is strictly for medicinal purposes.

Shae

@Shanie O Maniac – Same! Only when I’m sick. My husband, on the other hand, absolutely loves them.

derk

I’m ok with licorice if it’s light like in this blend, otherwise hell naw.

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Bio

This place, like the rest of the internet, is dead and overrun with bots. And thus I step away.

Eventual tea farmer. If you are a tea grower, want to grow your own plants or are simply curious, please follow me so we can chat.

I most enjoy loose-leaf, unflavored teas and tisanes. Teabags have their place. Some of my favorite teas have a profound effect on mind and body rather than having a specific flavor profile. Terpene fiend.

Favorite teas generally come from China (all provinces), Taiwan, India (Nilgiri and Manipur). Frequently enjoyed though less sipped are teas from Georgia, Japan, Nepal and Darjeeling. While I’m not actively on the hunt, a goal of mine is to try tea from every country that makes it available to the North American market. This is to gain a vague understanding of how Camellia sinensis performs in different climates. I realize that borders are arbitrary and some countries are huge with many climates and tea-growing regions.

I’m convinced European countries make the best herbal teas.

Personal Rating Scale:

100-90: A tea I can lose myself into. Something about it makes me slow down and appreciate not only the tea but all of life or a moment in time. If it’s a bagged or herbal tea, it’s of standout quality in comparison to similar items.

89-80: Fits my profile well enough to buy again.

79-70: Not a preferred tea. I might buy more or try a different harvest. Would gladly have a cup if offered.

69-60: Not necessarily a bad tea but one that I won’t buy again. Would have a cup if offered.

59-1: Lacking several elements, strangely clunky, possess off flavors/aroma/texture or something about it makes me not want to finish.

Unrated: Haven’t made up my mind or some other reason. If it’s pu’er, I likely think it needs more age.

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California, USA

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