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I ♥ NewYorkCiTEA drank Fresh Peach Black Tea by The Salt Table

545 tasting notes

Backlogging. 10 days ago. Wednesday morning.

The February Backlog: From the 1st to today.

The night before I had been thinking it was time to try the smokey earl grey again. But then I thought why not smokey with other fruits. My initial thought was smokey Black & Blue but I went with smokey peach first. Omg it came out really good. Both steeps. Some slight ash tasting at points when cooled too much. But so good overall. I used normal amount of leaf to make a mug of this and 1/4 that amount of Caravan.

Preparation

205 °F / 96 °C 4 min, 15 sec

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I’m 33 years old, studying pharmacy, and have a surly cat named Bin. I love tea, coffee, beer, wine, and most things food and beverage related. I also love music, movies, reading, writing, and learning new things.

I’ve drank tea all my life but about five to six years ago, my close friend Spautz got into tea and got me more into tea. I drink black teas and tisanes/herbals most. Since receiving a variable temperature kettle from my parents for Xmas this past year, I’ve been drinking more greens, oolongs, and whites. I’m very very new to puerh. That is, I’ve had only one.

Ratings scale:
90-100 Awesome
80-90 Great
70-80 Good
60-70 Nice
50-60 Decent
40-50 Drinkable
30-40 Meh
0-30 Awful

Would I order this again ranking:
5 – definitely
4 – likely
3 – maybe
2 – neutral
1 – no