Thank you OMGsrsly !!!!!!!!!! After the Vancouver meet (that I sadly had to miss due to money issues/dog sitting) Heather was sent back to the Island with goodies for me. AKA The Vancouver meet group spoiled me and I’m now drowning in grapefruity goodness.

I LOVE grapefruit, can’t say it enough! OMGsrsly had some issues making this one work, so I jumped at the chance to try some myself! Pithy isn’t a bad thing for my palette, it’s one of the reasons why I enjoy grapefruit as much as I do! It has a wider range of flavours to it than other citrus, so it feels like it offers a lot more to different uses.

With the warning that this can be pithy and the black base can be astringent, I decided to play around with a smaller amount of leaf and lower temperature water to start, so I can make the most of the sample she sent me. So I used about 1/2tsp of leaf in about 5oz of water (eyeballed it in my gung fu pot, and then poured into a glass bubble cup from DAVIDs)and used water heated to approximately 185F (white tea setting on my Breville variable temp kettle). Steeped for about 2 minutes, and it’s perfect!!!!

The black base is definitely bold, with a slight earthiness to it that’s accentuated by the pithy grapefruit. there’s the tangy POP at the end of the sip that lingers a bit on the tip of my tongue. It reminds me a bit of Silk Road’s Golden Phoenix pu’erh, but without the spices that are in GP. It’s the same richness with the pop in the aftertaste.

I really like it, and see myself getting more if I manage to get over to Steam at some point. Might need to make it happen sometime between now and Christmas and pair it with a visit with my younger sister (who is over in Vancouver for her first semester of University).

Thanks a bunch OMGsrsly for this one! Can’t wait to see how it works cold steeped too :D

185 °F / 85 °C 2 min, 0 sec

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Part of the Heffalumps and Woozles brigade!
I’m a tea addict. Oolong, Pu’ehr, and Lapsang Souchong are my favourites. I share tea with my pony, Java (Competes under the name “Bear With Me”). I’m pretty sure I’m the only person ever to buy matcha JUST for their horse, haha!

I’m on the hunt for the PERFECT peach tea. Something juicy that screams “I am PEACH!” when you take a sip. Ideally a Green, White, Oolong, or Yellow base (I find peach black teas to be too much tannin not enough peachy goodness). Suggestions are appreciated!

Bear with me (haha) while I update my cupboard. I recently did a huge reorganization and my cupboard is no longer accurate.


Vancouver Island, BC

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