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The globes are tea leaves tied into a flower – they expand when brewing, but remain tied in a cluster.

The tea is light and delicate, with a very light jasmine aroma. The flavor reminds me of a very pale, light version of Jasmine Silver Needles, and I wonder if perhaps the tea would not be more flavorful if it weren’t bundled. It’s a pleasant cup, but I prefer Jasmine Pearls or Jasmine Silver Needles. When I took my first cup from the pot, I removed the tea bundle, but after sipping that cup, it occurred to me that a longer brew time might improve the tea, so I returned the bundle to the pot while I finished the cup. My second cup was much stronger and more flavorful than the first. I think a steep of at least 7 minutes greatly improves the cup. It has the delicate sweetness and wonderful fragrance I expect from a good quality jasmine.

Preparation
5 min, 0 sec

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I found my way here from the tea drinking discussion group on Ravelry. I knit, sing, garden, cook and generally putter around on the Gulf Coast. I have a husband and two beagles.

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