This is a sample from Stephanie – thank you.
1tsp 8 oz. 205F 3min
Very dark rich tea. It has smoke but different fr Lapsang Souchong. Cup is pleasant, some pine notes coming thru. I divided cup in half. The other half had some tiny amount of Maple syrup (thank you Terri and Sil for suggestion of adding it to smoky teas). I prefer the sweetened cup, ms round out all the flavors. It’s pretty good. I can see myself drinking it from time to time. I didn’t have enough Keemun tea experience to rate this tea. On a scale of enjoyment it’s 8/10
Thank you Stephanie for this tea and learning curve. I got some Keemun samples fr Upton some time ago. Should start my journey.
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I was pleasantly surprised at what just a teeny tiny touch of real maple syrup does to a smoky tea. Wonderful!
It’s was a surprising transformation
Haha! So funny, I just posted a note on Keemun and also mentioned Sil’s maple syrup :-)
What a coincidence , we drank Keemun at the same time, thought of Sil and added Maple Syrup.
I look forward to reading about your Upton Keemun samples.
I was pleasantly surprised at what just a teeny tiny touch of real maple syrup does to a smoky tea. Wonderful!
It’s was a surprising transformation
Haha! So funny, I just posted a note on Keemun and also mentioned Sil’s maple syrup :-)
What a coincidence , we drank Keemun at the same time, thought of Sil and added Maple Syrup.
I look forward to reading about your Upton Keemun samples.