2955 Tasting Notes

60
drank Earl Grey (Decaf) by Tetley
2955 tasting notes

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Flavors: Bergamot, Earl Grey, Tannic

Preparation
Boiling 3 min, 45 sec 1 tsp 10 OZ / 300 ML

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80
drank Earl Grey Vanilla by Tetley
2955 tasting notes

Smells delicious and tastes even better. I use this when I make London fogs because the vanilla and bergamot is so nice together. The vanilla lends a certain sweet and creamy flavour to it, which I love.

Flavors: Bergamot, Creamy, Milk, Sugarcane, Sweet, Vanilla

Preparation
Boiling 4 min, 30 sec 1 tsp 12 OZ / 350 ML

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65

This is one of my grandmother’s favourite teas and I drink it whenever I am at her house. It is a bit weak, but it tastes like a pretty standard green tea.

Flavors: Green

Preparation
Boiling 4 min, 45 sec 1 tsp 10 OZ / 300 ML

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85

These are super handy when I do hiking or on trips. I like to but them with ice and very cold water. They are quite sweet due to the amount of sugar in them, more like juice than tea. The flavour is very nice though. Sweet, flavourful, fruity, and the green tea is not bitter.

Flavors: Fruity, Green, Sweet

Preparation
Iced 10 OZ / 300 ML

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90
drank Pure Peppermint by Tetley
2955 tasting notes

This is a pretty standard peppermint. It resteeps a few times and is also good with milk.

Flavors: Menthol, Mint, Peppermint

Preparation
Boiling 2 min, 45 sec 10 OZ / 300 ML

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40
drank Pina Colada by Tetley
2955 tasting notes

Ehh, it was interesting to try, but I wouldn’t buy it again. It has an oily taste to it and tastes a lot like stomach acid to me.

Flavors: Coconut, Olive Oil, Pineapple

Preparation
Boiling 3 min, 30 sec 1 tsp 10 OZ / 300 ML

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87
drank Warmth – Cinnamon Spice by Tetley
2955 tasting notes

Very cinnamon-y. It makes you feel warm inside on a cold day! It can get a bit spicy if oversteeped and the cinnamon gets sickly sweet, make sure you take the tag bag out after a few minutes instead of leaving it in like I have done a few times.

Flavors: Cinnamon, Rooibos, Spices, Spicy, Sweet

Preparation
Boiling 3 min, 15 sec 2 tsp 10 OZ / 300 ML

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84
drank Bellini by Tetley
2955 tasting notes

This tea actually tastes a lot like a bellini! You can taste mango and peach which gives it a bit of sweetness, but there is also an acidic hibiscus or rose hip flavour. When steeps it is tangy like a fruit juice, but not sour or bitter. It is AMAZING iced. I like to steep it then freeze it in an ice cube tray. You can put the ice cubes in a strong blender and make a slushy on a hot day.

Flavors: Fruity, Mango, Nectar, Peach, Pineapple, Stonefruit, Sweet, Tangy

Preparation
Iced 6 min, 30 sec 1 tsp 14 OZ / 400 ML

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68
drank Orange Pekoe by Tetley
2955 tasting notes

I find this orange pekoe bitter and overly tannic. The colour is a strong orange and there is a slightly malty flavour and smell to the tea. It isn’t a terrible tea, but I do prefer other brands of orange pekoe.

Flavors: Bitter, Tannic, Tannin

Preparation
Boiling 1 tsp 10 OZ / 300 ML

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70
drank Tetley Peppermint by Tetley
2955 tasting notes

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Flavors: Herbs, Menthol, Mint, Peppermint

Preparation
Boiling 5 min, 15 sec 2 tsp 10 OZ / 300 ML

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Profile

Bio

I am a biochem major hoping for a career in research genetics and evolutionary biology. I love science fiction and spend too much of my time reading comic books. I’m a passionate keeper of spiders, cacti, and exotic plants. I eat a vegan, plant-based diet for moral and environmental reasons (I mention this only because it is relevant to which flavoured teas I drink).

I drink mostly flavoured and low caffeine teas/tisanes, but I will try anything twice. As far as pure teas go, I gravitate towards whites, yellows, and jade oolongs. I’m always open for trades and sample sales/exchanges. Message me any time :)

My cupboard is mostly up to date. For a more comprehensive list, see my stash spreadsheet here: https://docs.google.com/spreadsheets/d/1-HjWKR3um-xEnj6HC9vMvKXOAyj_bpW5u_2ixEC20-k/edit?usp=sharing
Most of these are only tiny samples/I can’t always spare any, but feel free to ask.

Favourite flavours/ingredients:
Rum/alcohol, clove, cardamom, rosemary, pine, sage, moss/Earthy, lychee, floral, creamy, malt, hay, rice/grain, toasty, desserty, cocoa/chocolate, decaf or no caffeine, very unusual flavours

Favourite tea types
Decaf teas (any variety)/no caf tisanes like honeybush and rooibos, yellow, jade oolong, white, Darjeeling blacks

Least favourite flavours/ingredients:
Acidic/sour/tart, melon, grapefruit, bitter, astringent, smokey, sickly sweet (too much chicory, cinnamon, or licorice root), yerba mate, tumeric mushroom/fungus,

No
Animal products: [confectioners glaze, , marshmallows, , natural flavour, white choc chips, caramel bits, etc]
St. John’s wort (herb)

Location

BC, Canada

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