70

I got this sample from Joy’s Teaspoon with an order I placed more than a year ago or so at this point. At that time I did not drink chcolate in tea. I thought it was an abomination – but I’ve finally learned my lesson. So, I dug this out and embraced the lovely milk chocolate aromas from the dried (and steeped!) leaf. It smells sweet and appetizing but there is a hint of bitterness in the aroma. I find that even now some chocolate teas (such as DT’s Chocolate Chili Chai) are unappealing and even make me feel nauseous. We shall see how this one holds up – so far, all is promising. For the record, a co-worker just arrived in the switchboard office that I cover from 1 to 2 and said it smells like chocolate – so mmuch so that she thought I was having a hot chocolate, not a flavoured tea.

First sips are not as sweet as the aroma would lead me to believe. There is a bold chocolate flavour, which actually combines the creaminess of milk chocolate and a slight hint of bitterness from dark chocolate. The taste changes on my tongue, but has a very pleasant lingering flavour. The initial sip is darker than the rest, I find. It’s very rich and decadent, though a bit too dark and bitter initially.

I must confess that I have no fondness for dark chocolate. I like the adulterated milky stuff – with sweet Cadbury being my favourite of the commercial brands. I was hoping this would be like DT’s Read My Lips, sans mint, but it’s a different beast. A little more adult and not quite my thing, unfortunately.

MegWesley

I don’t know how you like milk in your tea, but by how you describe this it sounds like it would make a really good latte.

Uniquity

Sadly, milk and I aren’t great friends. I’m not allergic to it, but I hate the taste, even in latters (although I have had some good chai lattes, but if the milk is too strong, it’s all over).

Uniquity

Lattes, not latters!

MegWesley

Ah. That’s how one of my friends is with chocolate.

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Comments

MegWesley

I don’t know how you like milk in your tea, but by how you describe this it sounds like it would make a really good latte.

Uniquity

Sadly, milk and I aren’t great friends. I’m not allergic to it, but I hate the taste, even in latters (although I have had some good chai lattes, but if the milk is too strong, it’s all over).

Uniquity

Lattes, not latters!

MegWesley

Ah. That’s how one of my friends is with chocolate.

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Bio

I’ve been drinking loose tea since 2010 and my tastes have changed a lot over those years. For the last few, I’ve been a fan of unflavoured Chinese blacks and shu puerh. I still drink other things, but that’s where I am.

I live in a rural area with my husband, cat, and soon to be firstborn. I love tea, reading, doctor who, knitting, crosswords, board games, the marvel universe, and lots of other things.

I’m not often rating teas numerically any more but I want to leave this to explain my past ratings:
I try to only log teas once or twice because I drink a lot of the same ones repeatedly. My rating is based on my perception of the tea at first tasting and is adjusted if anything notable occurs in subsequent cups. I may also factor in the price and customer service but try to note that when I can.

81 – 100: These are great teas, I love them, regularly stock them or savour them as unique treats.
71 – 80: These are solid. I drink them, I like them, I may or may not keep them on hand regularly. This is still good stuff.
61 – 70: Just okay. I can drink it, but it doesn’t stand out to me. Might be lower quality, not to my taste, or outside my comfort zone.
41 – 60: Not likely to keep drinking…hoping hubby will enjoy!
0 – 40: No thank you, please. Take it away and don’t make me finish the cup.

Location

Canada

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