Recommended
I’ve been on a kick where I only want to drink strong, over-steeped, traditional teas. Vanilla Sencha does wonders for my craving. I wouldn’t go so far as to say that I’d use the same leaves and re-steep for a second time, but I loved this tea enough to buy 250g during the last big DT sale.
Flavors: Vanilla, Vegetal
Preparation
200 °F / 93 °C
6 min, 30 sec
5 tsp
18 OZ / 532 ML
