359 Tasting Notes


Oh my, this is decadent and dripping with luxury. TGY, why do you have to be so tempting and appealing to me?

Why do you have to be such a tease and so cruel by being so delicious and knowing full well that you are a sipdown and that I have no longer access to your splendour?

Oh, I do know what you are, and I can tell you what you are not: modest! No you’re not. You’re such a Diva, wanting to show me all your nuances and complexity at once…

Giving me sweet vanilla bean, enchanting orchid flowers, a rich buttery mouthfeel, wrapping it all in an almost minty fresh breath in the background, you possess all the attributes to exude such confidence, you are absolutely fabulous and luxuriant.

Wish I had a better vocabulary to describe you…

I must admit that despite your obnoxiousness, you are good to me this morning in your last attempt to seduce me, you are giving me many re-steeps by being so potent. I will cherish every moment I have left with you on this quiet Sunday, and tell you this:

Until we meet again! Cause we will TGY, yes we will.

Terri HarpLady

Love this review!


will Stacy restock it ?


Thanks Terri, Glad I could entertain :-)

Ysaurella, what do you mean exactly, it’s available at the moment. I don’t think its one of the tea she plans on departing from…we’ll let her answer that if she sees this. But I will have to get heads up on that cause I definitely need to keep some of it around :-)

i’m just not ready to order now (well I’m always ready to order more tea, but I’m trying not too!)


Sounds fabulous.

Terri HarpLady

I too am always ready to order more, but I’m really really trying to be good, at least for awhile…


I thought it was not available anymore because you were so sad to have finished it :)


Yes, me too Terri, though it seems I can’t be a good girl for very long when it comes to tea:-)

Haha! ysaurella, yes I am sad, but just because i must wait and refrain myself from placing another massive order with butiki!!

Butiki Teas

This tea is definitely not going anywhere anytime soon. :) Someone once described our TGY as mint ice cream, now that is all I can think about when I drink it.


sounds like you had a love affair with this Anxi TGY, LOL. very poetic

Login or sign up to leave a comment.

drank Laoshan Black by Verdant Tea
359 tasting notes

Soon it will be dawn, so might as well drink my morning tea right now, why not? A good middle of the night companion that Laoshan Black, I tell you. May I never run out of this gem of a tea…

Login or sign up to leave a comment.


«Last night I dreamt I went to Manderley again…»

Rebecca, one of my favourite book by Daphne Du Maurier. I hardly ever read the same book twice, as I feel there are so many books to read, so little time…

But some are so well written, I just feel I have to revisit them, it’s like I miss them if I don’t, hard to explain. Anyways, this is one of those…like a good friend to me.

Perfect companion is this tea. I know I’ve reviewed it recently, but I can’t say enough about it. The aroma brings the most exquisite jasmine breeze, and it tastes fantastic. I can’t help thinking about the beautiful flowers, hugging the tea leaves at one point during the harvest process, infusing them with their aromatic scent. Still my favourite jasmine tea!


In those special books, it’s like you want to pop in and see how the characters are doing, like visiting a long lost friend…


Exactly!!! I couldn’t have express it better :-) Glad I’m not the only one doing that!


A friend recently gave me a copy of Rebecca. After enjoying it thoroughly, I passed it along to a friend. Her comment is how rare it is these days to find a book that truly require the reader to lay eyes on every word.


I actually have never read it, though I have seen the movie. Now that you remind me of it…


Your friend is so right Gmatis, makes sense that it was written in 1938…

Nicole, the movie was good, but the book is simply captivating…the complexity of the characters is not projected well in the movie IMHO. I highly recommend you read it :-)

Terri HarpLady

I haven’t read the book (although I probably should), but the tea is lovely :)


I’ve never read it, but I want to. It sounds really good.


Teri and Rosehips, I envy you for not having read it yet, hope you get to it eventually :-)

Login or sign up to leave a comment.


Yesterday was a special day, I received my swap box from the wonderful Dexter3657 . In fact, we received each other’s box on same day! Last night, as i felt physically and emotionally drained, I needed comfort in a cup to bring to bed with me…Chai being an old friend, I thought it was the obvious choice out of the MANY teas I got in my swap box.

I say old friend cause about 4 years ago, I started getting more into loose leaf tea beside the traditional earl grey and jasmine tea I had been drinking all my life.

I discovered Davidstea and chai became a revelation to me, something exotic I had no clue even existed. I went on a chai spree and bought all the chais DT had to offer. That’s all I drank for 6 months!

Then I discovered Steepster, and realized there was other tea retailers in the world, started experimenting with straight tea, and finding my perfect black and oolong tea became my quest. I have pretty much succeeded at that, but haven’t had a decent cup of chai in the last 3 years!

When Dexter and I initiated our swap, I lurked at her chai stash and thought it would be a great opportunity to renew my vows with it!

She very generously sent many to choose from, I picked this one cause the note said it was her favourite out of that bunch. I was so excited to try something of better quality than what I had in the past.

I was very happy with my choice, cause I need to take things slow and this is not an overwhelming chai blend. It’s surprisingly smooth, yet that little kick is there. I could not find the list of ingredients on their website and i’m a little rusted, but I think I could detect mainly clove, cinnamon, cardamom, and I get a little tingle on the tongue so that’s probably ginger. This is an excellent chai to begin with, nothing scary about it.

But what i enjoyed the most, was the comfort it provided that I needed so badly!

I welcome you back into my life Chai, it’s been a long time :-)

Thank you so much Dexter3657 for this special blend, can’t wait to try the others you have sent!


I’m familiar with draining days. I’m glad this could lift your spirits a bit.


Yay for comfort!


Sorry you also have those days keychange, and yay for comfort indeed morgana!!


Aww, I feel the same way about chai. I seemed to gravitate towards them when I first got into loose leaf too.


Yeah Fjellrev, it was like wham bam thank you ma’am , a slap on the face, like wake up, there’s something other than earl grey in this vast tea world of ours!
(BTW, how long will it take for me to think about something other than the Swedish Chef every time I see your new name??? Or maybe I should ask Sil that question…)


Haha perhaps you two will never escape the association. To make it extra agonizing, I should plant some børks here and there in tasting notes.


Hahaha! Yes please do!!!


:)) Glad you liked it. Off to a good start with the box.
My love of tea actually started when “asshole” introduced me to Indian food – with Indian comes chai, and the love of chai made me wander into Davids, Teaopia etc – the rest as they say is history.


I found chai long before loose leaf… Love it! Spicy, sweet and creamy… Yum! I always add sugar and when feeling indulgent.. make it a latte please!


Yes, Suziqzer, I’ll admit that although I’m a “no milk, no sugar” tea drinking, I do soy milk and a little coconut sugar in chai :-)

Abby Noelle

This made me smile! I want to start doing tea boxes as soon as I get more in my collection!


Abby, yes it’s a lot of fun, and you found the perfect crowd for it :-)


Dexter, opening the box was already a good start :-)
(Can’t believe you wrote his name, hahaha!)

Login or sign up to leave a comment.


It was there…and then it was gone.

I gulped this in a non womenly fashion, I’ll admit to that. I try to maintain a certain elegance when I drink my tea, but not for this one.

In fact, Im pretty sure my slurping sounds could be heard overseas…(will have to ask my friend Ysaurella about that)

This morning when I woke up, I felt I needed a kick in the tooshie, so I thought it was the right time to try this generous sample from Sil.

Never heard of this merchant, but this is more than I anticipated, shopping list material. It’s just a perfect assam, not too complicated, very fruity and malty with notes of sweet honey. A bit astringent, just the way I like it (please note that I go heavy on the leaves, I like a strong cuppa)

Once again, thank you Sil, I really dig this one :-)


YAAAY! so glad you liked it. It’s one of my favourite assams, along with the tiger. :)


Yes, really wonderful :-)


I wish this was one of the ones that Chapters carried!


You’ve also had the chance to try this one, Cavo?


I did. It was either Sil or TerriHarpLady that was kind enough to share it with me, and I immediately fell in love with it.

Login or sign up to leave a comment.


I’m back, I’ve missed you dear Steepster friends this week :-)

I’d like to thank Sil for incuding such a good one for me…This is right up my alley, beloved Taiwanese blacks!

I did many infusions this morning, using the new glass yixing pot I got on boxing day for peanuts…

The tea is gorgeous, it rendered a relatively light colour compared to other taiwanese black. It feels round in the mouth, like most teas with hints of honey do.

It has a very distinct smell and taste, if I can pin point properly that very faint sourness I get, I’d compare it to rye bread to give you an idea, that’s very pronounced when you smell the wet leaf and easier to identify. That’s what I do when I’m trying to get notes in the tea, smelling the wet leaf gives me a much better idea and helps me define the taste. But it is so relative and personal, what feels like rye bread to me, might feel like almond to someone else. That’s why I find reading about tea somewhat poetic…

All in all, this tea is superb and gave me great joy this morning,

Thank you so much Sil for knowing I would aporeciate this!


Yay! So glad you’re back!


Awww, Me too morgana…lots of catching up to do, hope all is well with the kids and their tea drinking experiences :-)


Welcome back, we missed you! ♥


Thanks Yvonne, love you guys :-)


Welcome back! : )


Yaaaay! I was wondering where my co-revolutionary was!


Thanks caile!
Keychange, Revolution is an ongoing process, and I will never abandon you, you have a serious and dedicated warrior beside you!!

Terri HarpLady

Warriors of Tea! :)

Login or sign up to leave a comment.


Another cupboard staple.

I tell you, this tea is so refined…

If tea had a gender, this would be a beautiful sophisticated mature woman. She would wear couture and just a drop of channel no.5. She would also cary along the scent of buttery French pastries that she would have picked up on her way home at a famous bakery.

Therefore, her «sillage» would present itself as slightly and delicately flowery, with big notes of decadent rich creamy butter and cookie dough.

That’s the imprint this tea leaves in my mouth.

Just nothing else to add.


Dear Gussie, you are making my mouth water!


My goodness that tea sounds delightful!


Haha I think that is where I differ. To me, anyone wearing Chanel no. 5 would not smell delicately flowery to me. That stuff is so heady.


Lol, Fjellrev, it was only to illustrate the high end side of this tea! That’s why I wrote a drop !! I know, way to strong for me also :-)


Yeah yeah, I know haha. Just teasing. ;)


Gmatis and Amanda, I have sampled a few other Baozhong before. This one is the best so far for me. I have received some in a swap that can’t wait to try and compare :-)

Login or sign up to leave a comment.


Login or sign up to leave a comment.



I am French Canadian, so please forgive me if my English is not always perfect :-/

My relationship with tea in a nutshell:

I’m married to straight Black. I have torrid love affairs with Oolong and Puerh. I party with Green and White occasionally. Flavored are not my BFF, I usually stay away from them.

Love Steepster, a place for tea lovers, where you learn and share with others.

About me:

I am a free spirit, I let people be who they are and expect the same in return.

Books! I love classic literature, but also modern and pretty much anything that captures my attention.

Music is also something I can’t live without… From Bach to Nirvana, my ears know no boundaries…

Animal and nature lover, amateur photographer.

I’ve been drinking tea for as long as I can remember.

Drinking tea is a sensorial experience. The name in itself “Camellia Sinensis” lingers the promess of an adventure for the senses…

Not a big «swapper», but will occasionally. Not because I don’t want to share but because I’m trying not to hoard so much.

Also, I have narrowed down the teas I really like over the years, and I don’t feel the need to try and buy everything the way I used to. (Maybe I have become a tea snob? Sigh…)

My ratings: because I pretty much drink only teas that I judge exceptional, my ratings are usually high. Don’t be shocked to see lots of 90’s and a few 100’s. That’s because I’ve had my share of crapy teas and I’m done with that ;-)

You can find me on Instagram here, I post about my tea sessions mostly, but also about the beautiful nature that surrounds me, and my fury companions :-)



The Laurentians, Canada

Following These People

Moderator Tools

Mark as Spammer