3 Tasting Notes

69

Beautiful. Earthy. Creamy. Raw.

I really enjoyed the the taste of woodlands, bark and dried grass, as well as the spice that accompainied this lovely tea!

I often have Chai, but this was a delight in a totally different way that I have experienced yet!

Flavors: Dried Fruit, Oak wood, Spicy

Preparation
190 °F / 87 °C 1 min, 30 sec

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100

Such a delicious tea to drink! I have to admit that it isn’t as tangy as I usually like, but it is a great tea nonetheless. I usually really like to have a lemon or lime green tea, but I have been pleasently surprised by the melow fusion or grassy tastes in this wonderful little find!

I think I’ll be having one of these again!

Flavors: Dry Grass, Grass

Preparation
175 °F / 79 °C 1 min, 0 sec

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68

Oh I do love a gorgeous cup of traditional english tea. I have to say, this cuppa tasted particularly good first thing in the morning, looking over the garden and watching the birds feed.
Sometimes it’s hard to tell weather I am enjoying the tea or the view! Either way, this was a particularly earthy, traditional and rich flavour. I would definately reccomend it!

Preparation
165 °F / 73 °C 1 min, 0 sec 1 tsp 3 OZ / 100 ML

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