Method: Tea bag in a mug, temp was approximately 195.
Dry Leaf Aroma: Lemon cake! Yum!
Brewing Aroma: Lemon with a hint of cream
Flavor: This given to me buy a friend. I didn’t expect to like it, but I do. It tastes like lemon cake. I tried it plain, and it was good. Then I added a little rock sugar, and it was better.
I oversteeped this because I am at work doing other things, so it probably went closer to 7 minutes than 5. There’s no bitterness, so the tea is very forgiving. The flavor is pronounced, but they didn’t overdo it. I don’t mind naturally caffeine-free teas, but I’m not a fan of decaffeinated drinks, so that’s probably my only issue, and that’s minor.