Holy wow! I received a sample of this tea and decided to give it a try after having some problems trying to brew the WP arbor mist version.
I followed the package instructions by using boiling water, 10 second rinse followed by 5 second steeps in my ingenuitea.
I’m still getting used to the flavor, but the sheng feeling is great! My tongue got a little bit tingly there for a bit!
I definitely have to try brewing the arbor mist the same way.

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New to tea. I am a milk and sugar coffee drinker, so I’m slowly adjusting to drinking tea without such adulterations.
So far I love Darjeeling and high mountain oolong.
Want to learn more about puerh.



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