Treat it as a green, and I like it a whole lot better.
Although I steeped it cool, and for a shorter length of time, and a lot of astringency is making itself known as the tea cools.
Anyways, this is nice. My brother really REALLY liked it as well. But he probably brewed it with water at a rolling boil, for 5 minutes. Oh, those coffee drinkers… ;)