I forgot I had already tried this tea. :)

Thank you, Dinosara!

It’s very tulsi-y. Not much in the background at all. I think it would be more balanced with more actual tea.

Still, I do like tulsi, and this will be a relaxing cup to sip while I detail my kitchen and prep food for the next couple days. Yay working weekends.

Preparation
195 °F / 90 °C 3 min, 0 sec 2 tsp 16 OZ / 473 ML

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I mostly drink black tea.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

Location

Vancouver, BC, Canada

Website

http://goo.gl/maps/gXsKK

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