2221 Tasting Notes
So, so, so, so good.
2 steeps. First at 3 minutes, second at IDK how many minutes because both my timers are being used. One for laundry, one for this: https://smittenkitchen.com/2014/03/double-chocolate-banana-bread/
Had this. Tea good.
It powered me (well, plus cereal and frozen blueberries with a side of sweet potato fries) through a whole lot of sewing this evening. Leggings, stretchy skirt for work, and the comfiest yet most unflattering jogging pants ever.
Last bit of this. So mapley. So good.
I wouldn’t order again, as I’ve been having issues with some oolongs hurting my tummy, but I am appreciating this one right now. :)
With milk, because yum.
(A quick rinse, and then a 2 minute steep. I might do a 3 minute steep later.)
Another tea I’m finishing up. From Sil. Ages and ages ago.
It’s decent. I’d like the strawberry-vanilla better on a black tea base rather than a mixed tea base. The oolong/green is upsetting my tummy today.
Thank you for sharing, Sil. :)
(I have no idea what temp the water was at, because my kettle has decided that today is the day it will boil forever. So.)
I have been saving SO MANY teas.
This is one I was saving. Needless to say, it’s lost a LOT since I first got it. It’s an OK tea now, but not what I’m looking for.
I think I need to go through all my teas and try them and just compost the ones that are toast. :/ So disappointed in myself.