88

Slow day at work today, but right when I started brewing this tea, had to pick up a few phone calls. Then I forgot about it.

Oops.

Steeped it for like 10 minutes. Had to water it down slightly because it was too bitter. Tastes OK now, but every sip makes the sides of my tongue feel weird, like its really sour but not? Oh well.

Kristal

For work days I try and bring teas that are forgiving in case I forget about their steeping time. It had to learn that the hard way a few times lol

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Kristal

For work days I try and bring teas that are forgiving in case I forget about their steeping time. It had to learn that the hard way a few times lol

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I joined Steepster Nov. 2/’15. I am an aspiring law student, currently studying for the LSAT. Meanwhile, I drink a lot of tea, work as a legal assistant and watch Netflix in my down time.

Ever since joining Steepster, I have tried a whole bunch new tea, met awesome people, and learned quite a lot! I am still expanding my tea horizons, currently working on exploring the oolong and puerh territories. Oolong has been a pleasant journey so far, while puerh is more rocky and uncertain. I shall keep trekking on!

My favourite teas are blacks and greens, both flavoured and unflavoured, and I have a few staples that I drink all the time.

I love to try teas that I would otherwise not have access to, and therefore I am always looking for people to trade samples with. Send me a message if you are interested!

My Wishlist is teas that I would like to restock (as a note to myself). My ratings are mostly arbitrary. Generally, anything above 90 I will likely restock. 70-80 I enjoyed, but will not go out of my way to get again. Anything below 70 was not that great, and the lower the mark the less I enjoyed it.

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Vancouver, Canada

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